Amish Cinnamon Bread

Ingredients:

• 1 Cup butter, softened

• 2 C sugar

• 2 Eggs

• 2 Cups buttermilk

• 4 Cups flour

• 2 tsp baking soda

Mixture:

• 2/3 C sugar

• 2 tsp cinnamon

Directions:

1. Cream together the butter, sugar and eggs.

2. Add milk, flour and baking soda. Pour ½ batter in a loaf pan.

3. Mix the sugar and cinnamon together and sprinkle ½ on top of the batter.

4. Add the remaining batter and sprinkle the other ½ of the mixture on top and then swirl with a knife.

5. Bake in a 350-degree oven for 45-50 minutes.