Ingredients:
1 8 oz. can tomato sauce
½ Cup Apple cider vinegar
¼ Cup tomato paste
¼ Cup Honey
3 T molasses
2 teaspoons liquid hickory smoke
½ tsp salt
½ tsp smoked paprika
½ tsp garlic powder
½ tsp onion powder
¼ tsp ground cinnamon
1/8 tsp chili powder
Directions:
In a large saucepan, combine all of the ingredients.
Bring to a simmer over low heat and cook, stirring occasionally, until thickened. Approx. 15 to 20 minutes.
If adding to a crockpot recipe, just mix the ingredients together (no need for cooking first) and cover your recipe in the crock pot.
Store in an airtight container in the refrigerator for up to a month.
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