Blueberry Pancake Muffins

Ingredients:

1-pint blueberries

Pancake batter (make according to the directions from your favorite pancake box mix)

Maple Syrup

Directions:

1. Preheat oven to 350 degrees.

2. Make the pancake mix according to the directions on the box.

3. Spray a 12- cup muffin tin. (I used small muffins and “Owl” tins)

4. Place 5-6 blueberries in the bottom of your muffin tin and fill to the top with the pancake batter.

5. Bake in a pre-heated 350-degree oven for 15 minutes

6. Let cool in the tins for about 5 minutes and serve with maple syrup.