Broccoli Cheese Casserole

Ingredients:

• 4 large eggs

• 2 lbs. Ricotta cheese

• 6 T flour

• 1 Bag Broccoli cuts

• 1 8oz. jar of Velveeta cheese

• ½ Cup chopped onion

• ¼ c butter

• 1 large can of fried onions

• 2 Cups shredded cheddar cheese

Directions:

1. Preheat oven to 350 degrees. In a bowl, beat the eggs. Mix in the Ricotta cheese and flour until smooth.

2. Add the Velveeta cheese and onion. Add the broccoli cuts and mix together.

3. Spread in a 9 x 13 shallow baking pan.

4. Melt the butter and mix with the fried onions in a separate bowl.

5. Spread over the top and sprinkle with the cheddar cheese.

6. Bake for 35-40 minutes.