Cheese Stuffed Meatball Muffins

Ingredients:

• 2 lbs. Hamburger

• 2 Cups seasoned panko bread crumbs

• 2 eggs

• 1 Cup ½ and ½ milk

• 1 Cup barbecue sauce (make your own!) (See my recipe under the seasonings and sauces tab)!

• 1/4 C soy sauce

• Salt, pepper

• 4 gloves garlic, chopped

• 1 small onion, chopped

• 1 T cinnamon

• 1 Cup parmesan cheese

• 12 slices Sharp Cheddar cheese block

Directions:

1. Preheat oven to 375 degrees. Mix all above ingredients together, except for the cheese slices. (Save some mixture to top each muffin).

2. Spray a 12-cup muffin pan with cooking spray.

3. Form a mold into 12 muffin cups. Top each muffin with a slice of the cheese and top with remaining mixture.

4. Bake for 20 -25 minutes.

Serve over pasta or rice and enjoy!