![](https://static.wixstatic.com/media/02bb84_19c40c2d5eb8476a9545af56f5d51843~mv2.jpg/v1/fill/w_85,h_113,al_c,q_80,usm_0.66_1.00_0.01,blur_2,enc_auto/02bb84_19c40c2d5eb8476a9545af56f5d51843~mv2.jpg)
Ingredients:
2 Cups flour
1 Cup unsweetened cocoa
1 ¼ tsp baking soda
¼ tsp baking powder
1 2/3 Cup sugar
3 eggs
1 tsp vanilla
1 C mayonnaise
1 1/3 Cup water
Directions:
Mix all Dry ingredients in a mixer. Add eggs, vanilla and water until mixed.
Add mayonnaise until all moistened.
Pour batter into a greased and floured baking pan.
Bake at 350 for 40 – 45 minutes, until toothpick in center comes out clean.
This is literally the “Best” Chocolate cake recipe ever! So moist and delicious!
![](https://static.wixstatic.com/media/02bb84_538b2a48abbb4e369c2bb88e4a2b2c07~mv2.jpg/v1/fill/w_113,h_112,al_c,q_80,usm_0.66_1.00_0.01,blur_2,enc_auto/02bb84_538b2a48abbb4e369c2bb88e4a2b2c07~mv2.jpg)