Fluffy Cocoa ButterCream Frosting

Ingredients:

• 1 Cup Cocoa Powder

• 4 Cups Confectioner’s Sugar

• ½ Cup softened butter

• 1 tsp vanilla

• ½ Cup Evaporated Milk

Directions:

1. Mix cocoa and sugar. Cream with the butter.

2. Blend in the vanilla and milk. Mix until smooth.

3. Spread on the Chocolate Mayonnaise Cake recipe or my Oil & Vinegar no eggs chocolate cake recipe (Or any cake!) and enjoy!