Ingredients:
3/4 cup vegetable oil
1 (1 ounce) package dry Ranch-style dressing mix
1/2 teaspoon dried dill weed
1/4 teaspoon lemon pepper
1/4 teaspoon garlic powder
1 (12 ounce) package oyster crackers
Directions:
Preheat oven to 275 degrees.
In a mixing bowl, whisk together vegetable oil, ranch-style dressing mix, dill weed, lemon pepper and garlic powder. Pour this spice mixture over the crackers in a medium bowl, and stir until the crackers are coated.
Arrange the crackers on a large baking sheet.
Bake in the preheated oven for 15 to 20 minutes.
These crackers are so addictive!
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