Yummy - with fresh strawberries!
Ingredients:
3 eggs 1 1/2 cups milk 1 Cup flour 1 tsp sugar
Strawberries
Directions:
1) Combine the eggs and milk in a blender. Add the flour and sugar and blend until smooth! (This will be very thin batter) 2) Heat a skillet over med-high heat and coat with spray or butter. Scoop about 1/4 of batter into the skillet, and cover the whole bottom.
3) Cook until the top looks dry, about 30 seconds. Carefully slide spatula under the pancake and flip. Cook for a few seconds on the other side, just until browned.
3) Remove to plate, fill with strawberries, roll up and add confectioners powder and maple syrup or honey on top! Yummy!
Kommentare