Tomato Turkey Pasta Dish

Ingredients:

• 1 lb. ground turkey

• 1 jar marinara sauce (your favorite)

• 2 cans diced tomatoes

• 3 cloves garlic minced

• Oregano, fresh 1 bunch, or 1 T dried

• Basil, fresh 1 bunch, chopped or 1 T dried

• Salt, pepper

• 1 lb. angel hair, or whole wheat pasta

Directions:

1. Cook pasta according to directions. (reserve 1 cup pasta water). While the pasta is cooking, sauté the ground turkey in a large frying pan with the salt, pepper and garlic, until ½ way cooked through.

2. Add the sauce, diced tomatoes, oregano and basil to the pan and simmer for 20 minutes.

3. Add the angel hair, or whole wheat pasta with the reserved 1 cup of pasta water and mix together. Serve topped with fresh basil and parmesan cheese if desired.